The annual World Oceans day is upon us. If we really want to do something about the effect of additional CO2 emissions on climate change we have to look at the oceans according to marine geologist, Professor Gert-Jan Reichart from the Royal Netherlands Institute for Sea Research and Utrecht University.
The news is grim: According to a report compiled by hundreds of scientists from 50 countries, Earth is losing species faster than at any other time in human history. Thanks to climate change, coastal development and the impacts of activities such as logging, farming and fishing, roughly 1 million plants and animals are facing extinction.
We are pretty sure the continental parts of plates are not uniform, nor are they rigid. The giant forces that slowly move continents across the viscous mantle layer underneath, like biscuits gliding over a warm toffee ocean, stress the continents, and twist and contort the crust. This is a process that has taken place over millions of years.
By oxidizing methane and converting it to methanol, methanotrophic bacteria (or “methanotrophs”) can pack a one-two punch. Not only are they removing a harmful greenhouse gas from the environment, they are also generating a readily usable, sustainable fuel for automobiles, electricity and more.
You need only look to the UK’s high streets to see myriad buildings in decline. Walk through any city or town and witness the empty shops, vacant office blocks and derelict housing. A recent report from the Royal Society for Public Health revealed that one in 10 high street shops in the UK is empty.
Whenever I visit the Sahara I am struck by how sunny and hot it is and how clear the sky can be. Aside from a few oases there is little vegetation, and most of the world’s largest desert is covered with rocks, sand and sand dunes. The Saharan sun is powerful enough to provide Earth with significant solar energy.
Jupiter: a massive, lifeless gas giant out there on the other side of the asteroid belt. It’s a behemoth, containing 2.5 times as much mass as all the other planets combined. To top it off, it’s named after the Roman God of War.
Only seven months after NASA's Oceans Melting Greenland (OMG) mission wrapped its last field campaign on the world's largest island, an OMG crew is back in Greenland to collect more data. With two or three field projects a year since 2016, no wonder OMG has made the most comprehensive measurements yet of how ocean water lapping at the undersides of Greenland's melting glaciers affects them. All that data has answered a lot of existing questions — and it's raised plenty of new ones.
On the long-running television series Star Trek, the characters were knowledge workers and did not seem to worry about food, lodging or acceptance. Theirs was an inclusive society, one that collaboratively practised sustainable innovation.
Brrr … it’s cold out there! Children are flocking to the television in hopes of hearing there will be a snow day; the bread and milk aisles at grocery stores are empty because of an impending snow storm; and utility trucks are out spraying salt or salt water on the roads.
A gigantic cavity — two-thirds the area of Manhattan and almost 1,000 feet (300 meters) tall — growing at the bottom of Thwaites Glacier in West Antarctica is one of several disturbing discoveries reported in a new NASA-led study of the disintegrating glacier. The findings highlight the need for detailed observations of Antarctic glaciers' undersides in calculating how fast global sea levels will rise in response to climate change.
Compared to gene-edited babies in China and ambitious projects to rescue woolly mammoths from extinction, biotech trees might sound pretty tame. But releasing genetically engineered trees into forests to counter threats to forest health represents a new frontier in biotechnology.
Plastic pollution in the world’s oceans has become a global environmental crisis. Many people have seen images that seem to capture it, such as beaches carpeted with plastic trash or a seahorse gripping a cotton swab with its tail.
Is your morning coffee an espresso or a skinny latte? Is it from a darkly roasted French or Italian blend? If it’s a high quality brew, it’s almost certainly made with beans from the Arabica species (Coffea arabica), which is known for its finer flavours. Examples would be Javan coffees, Ethiopian sidamo, and the expensive Jamaican blue mountain.
If we’re serious about feeding the world’s growing population healthy food, and not ruining the planet, we need to get used to a new style of eating. This includes cutting our Western meat and sugar intakes by around 50%, and doubling the amount of nuts, fruits, vegetables and legumes we consume.
Water is becoming a scarce resource in many parts of the world. Water tables have been falling in many regions for decades, particularly in areas with intensive agriculture. Wells are going dry and there are few long-term solutions available — a common stopgap has been to drill deeper wells.
The winter holidays are a busy time for many businesses, including retail stores, grocers, liquor stores – and dry cleaners. People pull out special-occasion clothes made of silk, satin or other fabrics that don’t launder well in soap and water. Then there are all those specialty items, from stained tablecloths to ugly holiday sweaters.
Wageningen University & Research is working on a road-map to future-proof crops as part of EU-project CropBooster-P. Future crop yields will increase with optimal use of water and minerals. In addition to that nutritional value and crop quality are high on the list of targets. To feed a future population of 10 billion people and alleviate climate change these new crops need to eventually double the total world wilde food production. The great news that has been scientifically proven to be possible.
Not only is air pollution bad for our lungs and heart, it turns out it could actually be making us less intelligent, too. A recent study found that in elderly people living in China, long-term exposure to air pollution may hinder cognitive performance (things like our ability to pay attention, to recall past knowledge and generate new information) in verbal and maths tests. As people age, the link between air pollution and their mental decline becomes stronger. The study also found men and less educated people were especially at risk, though the reason why is currently unknown.
Much like Oxford English Dictionary’s “Word of the Year” competition, the international statistic is meant to capture the zeitgeist of this year. The judging panel accepted nominations from the statistical community and the public at large for a statistic they feel shines a light on today’s most pressing issues.