A brilliant star in our nearest galactic neighbor didn’t go out with a bang, it simply faded from sight, leaving scientists to piece together what could make something so massive vanish so quietly.
A long-running study of more than 131,000 adults links moderate caffeinated coffee or tea intake with a slightly lower risk of dementia and slower cognitive decline. Here is what it found, and what it does not prove.
It started with a handful of unusually tiny bones in Spain, and now researchers say they may point to a plant eating dinosaur that does not fit where it is supposed to on the family tree.
For a long time, it was presumed that volcanic eruptions that take place on the bottom oceans were boring compared to those that happen on dry land. Nothing could be further from the truth.
In a quest to replace conventional petroleum-based aircraft fuel, scientists took a closer look at a sustainable aviation fuel based on oil derived from a non-edible mustard plant.
An international team of scientists has set its sights on Russia and took a closer look at the country's opportunities for utilizing renewable resources.
The relatively unexplored Huallage river basin, located in the heart of Peru, is the scene of the discovery of an intriguing new species of wood lizard named Enyalioides feiruzae.
Stanford and Cornell-based scientists had a closer look at blue hydrogen, frequently touted as a clean and green fuel that can help in our ongoing fight against climate change. However, it turns out that it may even be more harmful than burning fossil fuels.
